Harissa Lime Baked Tuna Steaks
This is a quick and easy recipe for when you are stumped about what to serve for dinner.
Ingredients:
3 Tuna Steaks
2 tbsp Olive Cart Key Lime Avocado Oil
2 tbsp Olive Cart Harissa Spice
Salt to taste
Directions:
Combine oil with seasoning, coat steaks and allow to sit for an hour or two. Bake at 375° for 12 to 17 minutes or until internal temperature reaches anywhere between 125° and 145°. Enjoy!!
Leftovers? Turn them into an awesome tuna salad for sandwiches or lettuce wraps!